Chefs Weekly Creations

Stuffed Jacket Potatoes

smoked BBQ pulled pork, cheese, red onion & sour cream with chives

served with salad

$24.00

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Pasta of the Day – Tortellini

spinach & ricotta tortellini

served on top of mushroom & chicken in a rich tomato sauce

$24.00

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Cajun Fish

pan seared gurnard, with turmeric rice & green beans

$29.00

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 Pan Seared Venison

served with roast veges

cauliflower purée & red currant jus

$32.00