Chefs Weekly Creations

Peri Peri Lamb Pizza

seared lamb, cherry tomatoes, capsicum,

red onion, cheese & a peri peri swirl


Beef & Mushroom Pie

infused in a rich beef & onion gravy

served with fries


 Salmon Bagel

lightly toasted bagel with salmon,

cream cheese, cucumber, red onion & capers

served with a salad


Chicken Mushroom Bacon & Pesto Pappardelle

thick ribbons of pasta, with chicken mushroom & bacon

all infused in a creamy pesto sauce


Battered Oysters

8 battered oysters

served with a garden salad & fries