Chef’s Weekly Creations

TAPAS – Pork & Chives Wontons

served with sweet chilli

$22.00

Mini Hot Dog Bowl

mini battered hot dogs served with tomato sauce

$25.00

Warm Potato & Salmon Salad

salmon, diced potato, green beans, red onion, baby spinach

and cherry tomatoes, tossed with a kewpie mayo

sweet chilli soy dressing

$31.00

Creamy Bacon & Pea Pasta

sautéed onion garlic diced bacon and peas,

with thick ribbons of pasta in a creamy sauce

$32.00